Search
frontbanner-04

What's New

  • It's Vegan Poster & It's Sugar Free-01

    It's Vegan & It's 98% Sugar Free

    It's Vegan
    100% Vegan
    Six delicious flavours
    Made with coconut cream

    It's 98% Sugar Free
    100% vegan
    No added sugar
    Natural sweeteners.


  • 2015_DIAA_AWARD

    2015 DIAA Australian Dairy Product Competition

    Here are the results….

    NATIONAL GOLD

    • Bottega Del Gelato Green Tea 500ml (Sopura Highest Scoring Award)

     

    VICTORIAN GOLD

    • Bottega Del Gelato Tartufo Classico 12pk (Novelty Ice-Cream)
    • Bottega Del Gelato Lemon 500ml (Gelati 3-5.9% Fat)

     

    VICTORIAN SILVER

    • Bottega Del Gelato Salted Caramel 500ml (Standard Ice-Cream)
    • Bottega Del Gelato Cookies & Cream 500ml (Standard Ice-Cream)
    • Bottega Del Gelato Brown Cow Vanilla Bean Ice Cream 500ml (Standard Ice-Cream)
    • Bottega Del Gelato Tartufo Freckle Head 12pk (Novelty Ice-Cream)
    • Bottega Del Gelato Coconut Delight Mini Cones 12pk (Novelty Ice-Cream)
    • Bottega Del Gelato Tartufo Alla Menta 12pk (Novelty Ice-Cream)
    • Bottega Del Gelato Hazelnut 500ml (Gelati 3-5.9% Fat)
    • Bottega Del Gelato Banana 500ml (Gelati 3-5.9% Fat)
    • Bottega Del Gelato Coconut 500ml (Gelati 3-5.9% Fat)
    • Bottega Del Gelato Strawberry 500ml (Gelati 3-5.9% Fat)
    • Bottega Del Gelato Siciliana Cassata 2L (Gelati 3-5.9% Fat)
    • Bottega Del Gelato Coffee 500ml (Gelati 6-9.9% Fat)
    • Bottega Del Gelato Mango 500ml (Gelati 6-9.9% Fat)
    • Bottega Del Gelato Durian 500ml (Gelati 6-9.9% Fat)
    • Bottega Del Gelato Bacio 500ml (Gelati 6-9.9% Fat)
    • Bottega Del Gelato Vanilla Bean 500ml (Gelati 6-9.9% Fat)
    • Bottega Del Gelato Pistachio 500ml (Gelati 6-9.9% Fat)
    • Bottega Del Gelato Chocolate 500ml (Gelati 6-9.9% Fat)
    • Frozen Yoghurt Mango Swirl 500ml (Frozen Yoghurt)
    • Frozen Yoghurt Strawberry Swirl 500ml (Frozen Yoghurt)
    • Frozen Yoghurt Honey Swirl 500ml (Frozen Yoghurt)
    • Frozen Yoghurt Passionfruit Swirl 500ml (Frozen Yoghurt)
    • Frozen Yoghurt Natural 500ml (Frozen Yoghurt)

     


  • Lou on Local News

    We are on the local news


  • Dairy Bell_logo_LR

    Dairy Bell saved by Bon Appétit Australia Pty Ltd

    Did you hear our BIG news on radio? Dairy Bell is continuing! We are continuing the production of their fantastic ice-cream recipes and keeping open the 5 Dairy Bell stores, with the East Malvern store moving around the corner... Good news for ice-cream lovers!

    Here is more news:

    http://www.smh.com.au/business/retail/melbourne-ice-cream-maker-dairy-bell-saved-by-bon-appetit-deal-20150226-13pdko.html

    http://www.heraldsun.com.au/news/victoria/dairy-bell-ice-cream-brand-saved-from-extinction-after-last-minute-deal/story-fni0fit3-1227240230776

     


  • fine foods

  • WEBSITE_PRODUCT_IMAGES

    2014 DIAA Australian Dairy Product Competition

    Here are the results….

    NATIONAL GOLD

    • Frozen Yoghurt Natural Greek (Alto Highest Scoring Award)


    VICTORIAN GOLD

    • Bottega Del Gelato Lemon (Gelati)
    • Bottega Del Gelato Cookies & Cream (Premium Gelati)
    • Bottega Del Gelato Salted Caramel (Ice-cream/Gelati)
    • Bottega Del Gelato Mini Cones Chocolate Madness (Novelty Ice-cream)
       

    VICTORIAN SILVER

    • Bottega Del Gelato Mini Cone Rainbow (Novelty Ice-cream)
    • Bottega Del Gelato Mini Cone Coconut (Novelty Ice-cream)
    • Bottega Del Gelato Coconut (Premium Gelati)
    • Bottega Del Gelato Green Tea (Highest Scoring Frozen Product)
    • Bottega Del Gelato Chocolate(Highest Scoring Frozen Product)
    • Bottega Del Gelato Bacio (Highest Scoring Frozen Product)
    • Bottega Del Gelato Coffee (Highest Scoring Frozen Product)
    • Bottega Del Gelato Durian (Highest Scoring Frozen Product)
    • Bottega Del Gelato Mango (Highest Scoring Frozen Product)
    • Bottega Del Gelato Sicilian Cassata(Highest Scoring Frozen Product)
    • Frozen Yoghurt Strawberry Swirl (Alto Highest Scoring Award)
    • Frozen Yoghurt Honey Swirl (Alto Highest Scoring Award)
    • Frozen Yoghurt Passionfruit Swirl (Alto Highest Scoring Award)
    • Frozen Yoghurt Mango Swirl (Alto Highest Scoring Award) 
    • Bottega Del Gelato Lemon 500ml (Class 105)
    • Bottega Del Gelato Bacio 2L (Class 105)

     

     


  • Untitled-2

    LOVE Gelato? WIN 1 year's supply!

    LOVE Gelato? WIN a year’s supply of your favourite Bottega Del Gelato all you have to do is ‘Like’ & ‘Share’ our Facebook page to go in the draw!
     



    Terms & Conditions
    Like and share Bottega Del Gelato Facebook page between the 16th September 2013 to the 15th December 2013 to go into the draw to win a year’s supply of Bottega Del Gelato in 500ml pack. Winner to be announced via Facebook on the 16th December 2013. 1 year’s supply valued at $467.00 and can only be claimed at one of Bottega Del Gelato’s stockers in Victoria, South Australia or Queensland. Valid for 12 months (16th December 2014).

     

  • COFFEE_500ML_WEBSITE_IMAGES

    Coffee

    A subtle espresso flavour, using Brazilian coffee beans, a nice little caffeine hit

    500ml

     

     


  • COOKIESANDCREAM_500ML_WEBSITE_IMAGES

    Cookies & Cream

    A tested favourite, crushed chocolate biscuits folded though a creamy gelato

    500ml


  • SALTED-CARAMEL_500ML_WEBSITE_IMAGES--w295h229

    Salted Caramel

    A truly moden flavour, a perfectly balanced Salted Caramel gelato, layered with a toffee swirl, a palate tantalizer.

    500ml


  • WEBSITE_IMAGES

    Bottega Del Gelato - Salted Caramel Gelato

    A truly modern flavour, a perfectly balanced salted caramel gelato, layered with a toffee swirl, palate tantaliser

    5 Litres

     


  • WEBSITE_IMAGES

    Bottega Del Gelato - Raffaello Gelato

    Luscious silky white chocolate and coconut gelato, laced with white chocolate pieces, ripple and crushed biscuits 

    5 Litres


  • WEBSITE_IMAGES

    Classic Italian Gelato – Did you know?

    The history of gelato dates back to frozen desserts served in ancient Rome and Egypt. Made from snow and ice it was brought down from mountain tops and preserved below the ground.

    Later, frozen desserts appeared during banquets at the Medici Court in Florence, Italy.

    The Florentine cook Bernardo Buontalenti  is said to have invented modern ice cream in 1565, as he presented his recipe and his innovative refrigerating techniques to Catherine De’ Medici. She in turn brought the novelty to France, where in 1686 the Sicilian fisherman Francesco Procopio Dei Coletelli perfected the first ice cream machine.

    The popularity of gelato is said to have only increased in the 1920s-1930s in the northern Italian city of Varese, where the first gelato cart was developed.  Italy is the only country where the market share of handmade gelato versus industrial one is over 55%.